Sunset view over the ocean from the candlelit terrace of The Sailor's Knot
Est 2014

The Sailor’s Knot

Where Ocean Meets Fine Dining

Crafted for unforgettable evenings.

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Fresh Catch Daily Sunset Terrace Wood-Fired Kitchen Live Music Fridays Coastal Cellar Private Dining Fresh Catch Daily Sunset Terrace Wood-Fired Kitchen Live Music Fridays Coastal Cellar Private Dining
The illuminated seaside entrance of The Sailor's Knot at blue hour

Our Story

We Believe Dining
Is A Voyage

Inspired by the romance of the open sea, The Sailor’s Knot is more than a restaurant — it’s an experience. Every dish is a tribute to coastal traditions, crafted with the finest ingredients and a passion for perfection.

The Sailor’s Knot

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Years At Sea

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How it happened

The Making Of The Knot

From a monsoon crossing on a fishing boat to a table by the sea — the chapters that got us here.

  1. 2012

    A promise on a fishing boat

    Two friends came back from a monsoon crossing off the Konkan coast with a bag of kokum, a borrowed recipe book and a stubborn idea: bring that food inland.

  2. 2014

    The doors open in Argora

    Twenty-six covers, one wood-fired oven and a hand-tied sailor’s knot over the pass. We sold out of crab on the first Friday and have not stopped since.

  3. 2018

    The terrace, and the sunset that came with it

    We took the roof, planted it with salt-tolerant palms and set eighteen tables under the open sky. The 6 o’clock light became the most requested seat in the house.

  4. 2021

    A cellar worth the wait

    Four hundred bottles chosen to sit beside seafood — coastal whites, low-tannin reds and a small, fiercely guarded shelf of dessert wine.

  5. 2024

    Ten years, one knot

    A decade on, the kitchen still buys whole fish, still butchers in-house, and still writes the specials on the board an hour before service.

— and the story continues

Course by course

A Tasting Journey

How an evening at the Knot unfolds — from the first plate to the last spoon.

  1. Main

    Chicken

    Best Food Here

    ₹500 Vegetarian

  2. Ocean Pasta

    Main

    Ocean Pasta

    Prawn & Mussel

    ₹750 Vegetarian

  3. Grilled Lobster

    Main

    Grilled Lobster

    Lemon Butter Garlic

    ₹1,250 Vegetarian

  4. Chocolate Lava Cake

    Dessert

    Chocolate Lava Cake

    Molten center, vanilla bean ice cream

    ₹350 Vegetarian

  5. Beverage

    Cold Coffee

    A house favourite, plated to order.

    ₹120 Vegetarian

Offers

Deals Worth Dropping Anchor For

Offers apply themselves when you book a matching table — no codes to hunt for. You’ll get a claim code to show at the door.

Breakfast 8 AM – 11:30 AM Lunch 12 PM – 4 PM Happy Hour 4 PM – 6:30 PM Dinner 6:30 PM – 11:30 PM
Diwali Offer 10% OFF Live now

Diwali Offer

10% discount on veg items

  • Every day
  • All day
Ongoing
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Reviews

Loved By Our Guests

5.0 from 2 guest reviews
Incredible food and even better view of the sunset.
C Chandan Pramanik Aug 2026
Wonderful evening, the sunset view made it unforgettable!
U Priya Kumari Aug 2026
Candlelit table set for dinner

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Good food. Great view.
Unforgettable memories.

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Find Us

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The Sailor’s Knot

Argora, Ranchi · Jharkhand 834002, India

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Opening Hours

  • Monday - Friday 12:00 PM - 11:30 PM
  • Saturday - Sunday 11:30 AM - 12:00 AM

Our Services

  • Breakfast 8 AM – 11:30 AM
  • Lunch 12 PM – 4 PM
  • Happy Hour 4 PM – 6:30 PM
  • Dinner 6:30 PM – 11:30 PM

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